from the pass —
Menu photos
A few dishes from the current card — tap any shot to view larger.
1 / 9
Explore Humdingers’ menu featuring expertly grilled fish, crispy seafood baskets, and flavorful PiriPiri chicken. Enjoy fresh, generous portions with friendly, attentive service at 6300 Poplar Ave, Memphis, TN.
Introducing the Menu at Humdingers
Humdingers in Memphis offers a vibrant take on classic fish and seafood dishes, paired with a welcoming atmosphere and attentive service. Their menu highlights a variety of grilled fish options including Tilapia, Salmon, Mahi Mahi, and the standout Ahi Tuna Steak, each prepared fresh and seasoned to perfection. Seafood lovers will appreciate the expertly crafted grilled shrimp skewers and blackened fish plates, often paired with sides like rice or sweet potato fries for a balanced meal.
For those seeking something beyond seafood, the PiriPiri flame-grilled chicken and crispy chicken tender platters provide flavorful alternatives. The Veggie Platter allows customizing with three fresh vegetables served with rice, adding a healthy touch.
Customer reviews consistently praise Humdingers for generous portions, fresh ingredients, and a friendly, attentive staff who make each visit memorable. Signature dishes such as grilled catfish with pineapple salsa and calamari with dipping sauces demonstrate the kitchen’s skill and creativity. Humdingers seamlessly blends quality, flavor, and hospitality in every dish.
A few dishes from the current card — tap any shot to view larger.
Brussel sprouts fried and tossed in sweet Thai chili and bacon.
Served on a bed of Asian slaw and topped with Parmesan cheese.
Crispy shrimp tossed in a spicy aioli with a hint of piri-piri, served on a bed of Asian slaw.
Served on a bed of Asian slaw with sweet Thai Chili.
Your choice of lemon & herb, medium, hot, or hot honey buffalo served on a bed of Asian slaw.
Two crab cakes served over a bed of Asian slaw with remoulade.
Grilled chicken, smokey pepper jack cheese served with Chipotle Ranch Dressing over Asian slaw.
Spring mix, bell peppers, red onions, avocado, and an oriental dressing.
Romaine lettuce, gorgonzola cheese, sunflower seeds, cranberries, apples, carrots, diced cucumbers, and onions tossed in a light raspberry ginger vinaigrette | GF sub oil & vinegar.
Romaine lettuce, Parmesan cheese, tomatoes, bacon, eggs, and garlic butter croutons tossed in ranch dressing.
Romaine lettuce, garlic butter croutons, and parmesan cheese.
Romaine lettuce, ham, turkey, eggs, Parmesan cheese, tomatoes, croutons served with house made honey mustard dressing.
No protein.
Fried shrimp, hum-hum, lettuce, tomato, and Asian slaw on a ciabatta hoagie.
Fried catfish, remoulade, lettuce, and tomato on a ciabatta hoagie.
Grilled Salmon, pirinaise, lettuce, tomato, served on a wheat ciabatta bun.
Blackened redfish, remoulade, pirinaise, lettuce, tomato, served on a wheat ciabatta hoagie.
Fresh marinated chicken, creamy Caesar dressing, Romaine lettuce, and parmesan cheese on a flour tortilla.
Ham, turkey, provolone cheese, bacon, lettuce, tomato, piriniaise, honey mustard. Served on wheat bread or make it wrap.
Blackened chicken, pirinaise, lettuce, and tomato on a wheat ciabatta bun.
Fried chicken breast with lettuce, tomato, and ranch. Chicken can be dipped in any of the house sauces.
Fresh marinated chicken, pirinaise, lettuce, tomato, bell peppers, onions, and provolone cheese on a ciabatta hoagie.
Marinated portobello, pirinaise, lettuce, tomato, and feta cheese on a wheat ciabatta bun.
Black bean burger topped with lettuce, tomato, and remoulade.
Burger topped with piri-piri mushrooms, provolone cheese, grilled red onions, lettuce, tomato and pirinaise.
Crispy with spicy aioli.
Plus one signature side.
Plus one signature side.
10 fried shrimp served with Asian slaw and fries.
20 fried shrimp served with Asian slaw and fries.
Flame grilled.
Flame grilled.
Penne pasta tossed in house made Cajun Alfredo sauce and topped with sliced grilled chicken and Parmesan cheese • Substitute shrimp skewers +$3.00 or Salmon +$4.00
Stone cut cheddar grits with housemade roux, andouille sausage, and blackened shrimp.
Choose 3 veggies with rice.
Went for a quick lunch with my wife. We let the hostess know it was our first time visiting and she was very helpful throughout our lunch. She visited our table more than once to see if everything was to our liking and chatted with us like we were old friends. The food was good and fresh. This definitely won’t be our only visit.
Opening hours, the full address and the best way to get there are all on the restaurant page. Booking policies differ from place to place — so call ahead, or simply walk in.